bread
cranberry burst min loaves
4C. flour
1 3/4C. sugar
1tsp.baking soda
1T.baking powder
1tsp. salt
2 eggs
2T.orange zest
1 1/2C. orange juice
1T. vanilla
1tsp. orange favoring
1/2C. melted butter cool slightly
2 C. whole fresh or frozen & thawed cranberries
1 1/2C. min semi-sweet chocolate chips
preheat your oven to 350 deegrees and grease loaf pan set a side.
in a big bowl, sift together the flour, sugar, baking soda,baking powder,
and salt.
in a separate bowl whisk together the eggs, orange zest, orange juice, vanilla,orange flavoring,
and butter. add to the flour mixture, stirring until just blended (don't over mix).
Gently fold in the cranberries and chocolate chips and divide among the prepped loaf pans.
Bake30 to35 minutes until done.
cool on a wire rack before removing the loaf from the pans.
4C. flour
1 3/4C. sugar
1tsp.baking soda
1T.baking powder
1tsp. salt
2 eggs
2T.orange zest
1 1/2C. orange juice
1T. vanilla
1tsp. orange favoring
1/2C. melted butter cool slightly
2 C. whole fresh or frozen & thawed cranberries
1 1/2C. min semi-sweet chocolate chips
preheat your oven to 350 deegrees and grease loaf pan set a side.
in a big bowl, sift together the flour, sugar, baking soda,baking powder,
and salt.
in a separate bowl whisk together the eggs, orange zest, orange juice, vanilla,orange flavoring,
and butter. add to the flour mixture, stirring until just blended (don't over mix).
Gently fold in the cranberries and chocolate chips and divide among the prepped loaf pans.
Bake30 to35 minutes until done.
cool on a wire rack before removing the loaf from the pans.
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